Wine Advocate-Parker :
Tasted blind at Fine & Rare Wines' Clos Vougeot tasting, the 2013 Clos Vougeot Grand Cru from Faiveley has a little flatness on the nose compared to others, not quite as complex, slightly mulch-like with a light herbaceous seam. The palate is medium-bodied with a slight hardness on the entry. This lacks a little momentum and tension, what you might call a static Clos Vougeot that feels chewy on the finish. I've tasted much better wines from Faiveley in recent vintages.